A Restaurant

Classic never goesout of styleSince 1926

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Our Menu

Sample Menu. Items are subject to seasonal changes. Please call the restaurant with any questions regarding specific items.

Starter Menu

Starters

Brussels Sprout Leaves

capers | lemon | butter | shallots | grilled crouton ||

Hamachi Crudo

yellowtail hamachi | ginger ponzu | avocado | blood orange | pink ice watercress | togarashi aioli | yuzu oil-serrano relish ||

Spicy Fried Calamari

fried calamari | sweet-spicy + sour sriracha sauce | ginger | scallions ||

Meatballs

pork, veal + beef | provolone cheese | spicy marinara | micro basil ciabatta toast ||

Spicy Yellowfin Tuna

crispy eggplant | chili aioli | sweet soy ||

Pork Belly Tacos

braised pork belly | green cabbage | salsa macha | spicy avocado aioli | micro cilantro | flour tortillas | pickled veggies on the side ||

1855 Beef Carpaccio

thinly sliced new york strip loin | baby arugula | fried capers | parmesan reggiano | shaved horseradish | evoo | sliced lemon ||

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Happening Now

Sunday | Industry Night

Restaurant industry enjoys 50% off all food, all night long. Choose from any dish on Chef Gomez’s ever-evolving menu.

Tuesday | Wine Night

50% off wine by the glass or bottle, all night long. Sip on a wide assortment of curated varietals from across the globe and pair it with your favorite A Restaurant bites.

Visit A Restaurant

Our regularly changing menu consists of sophisticated dishes of land and sea that pair perfectly with A’s cozy, romantic and lively atmosphere.

A Restaurant History

A Restaurant celebrates 90 incredible years! Here’s how we honored such a momentous occasion.

Private Events

Our Owners Lounge makes for a perfect intimate gathering place for friends, family and business events.

The Latest News

Where Culinary Excellence Meeting Timeless Elegance

Amidst the captivating beauty of Newport Beach and Newport Coast, A Restaurant and A Crystal Cove stand as culinary gems, where exceptional food and timeless ambiance come together to create an unforgettable dining experience.